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21.
Human Nutrition And Dietetics

by Garrow(JS).

Edition: 21Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Churchill 2000Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

22.
Basic Of Clinical Nutrition

by Joshi.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: JPB Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

23.
Basic Of Clinical Nutrition,

by Joshi.(Yk).

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: JPB 2003Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

24.
Crash Course: Metobolism And Nutrition

by Benyon®.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mosby 2003Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

25.
Management Of Nutrition In Major Emergencies

by Who.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Who 2002Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

26.
Nutrition And Dietetics

by Joshi (Sa).

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mcgraw Hill 2002Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

27.
Nutrition And Dietetics

by Joshi (Sa).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Mcgraw Hill 2002Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

28.
Nutrition Science,

by Sri Lakshmi(B).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Age 2002Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

29.
Food Science

by Sri Lakshmi(B).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Age 2001Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

30.
Nutrative Value Of Indian Foods

by Gopalan (C).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Icmri 1971Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

31.
Nutrative Value Of Indian Foods

by Gopalan (C).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Icmri 1971Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

32.
Nutrative Value Of Indian Foods

by Gopalan (C).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Icmri 1971Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

33.
Nutrative Value Of Indian Foods

by Gopalan (C).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Icmri 1971Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

34.
Nutrition In Children In Developing Countries,

by Sachdev(HP).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: B.I 1994Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

35.
Nutrition In Children,

by Sachdev(HP).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: B.I 1994Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

36.
Nutrition In Children,

by Sachdev(HP).

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: B.I 1994Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

37.
Nutrition - 2002 Update

by Insel(P).

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: A Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

38.
Diet Management

by Sharma,R.

Edition: 3Material type: Text Text Publisher: Elsevier 2004Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

39.
Diet Management

by Sharma,R.

Edition: 3Material type: Text Text Publisher: Elsevier 2004Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

40.
Diet Management,

by Sharma,R.

Edition: 1Material type: Text Text Publisher: Elsevier 2004Availability: Items available for loan: 01- Bapuji Central Library [Call number: 613.2] (1).

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