000
00292nam a2200133Ia 4500
008
200504s9999 xx 000 0 und d
082
_a
616.01
100
_a
Frazier(WG)
245
0
_a
Food Microbiology
250
_a
1
260
_b
Mcgraw Hill
_c
2001
300
_e
NO
650
_a
Micro Biology
999
_c
6429
_d
6429