Prevention Of Food Adulteration Programme. (Record no. 37946)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00326nam a2200133Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200508s9999 xx 000 0 und d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.26 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gupta (SR) |
| 245 #0 - TITLE STATEMENT | |
| Title | Prevention Of Food Adulteration Programme. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | NIHFW |
| Date of publication, distribution, etc. | 2005 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Accompanying material | NO |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Volume/sequential designation | S-1 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Community Health Nursing |
| Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Source of acquisition | Cost, normal purchase price | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Community Health Nursing | 03- Kasturba Gandhi Nursing College | 03- Kasturba Gandhi Nursing College | NIHFW | 25.00 | BY HAND | 613.26 | KGNC-03-3055 | 08/05/2020 | 08/05/2020 | BOOKS |